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Reader Submissions
Oregon
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Muchas Gracias
Winston, OR |
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Having lived in San Diego county for 6 years, I was quickly educated and spoiled by 24 hours of carne asada burrito. Nearly anywhere in the county, and north into L.A. as well, one would find a very inexpensive local secret. As you know these monsters are the best in the world.
Then I moved. It's now 8+ years later. I've attempted to find skirt steak in a burrito form again, but the nearest I ever found was in Sacremento, CA, and I am in Oregon. No fancy Mex/TexMex chains could come close. I think, maybe, they tried too hard.
Then, one day, I tried a place in Winston, OR, a few miles from where I live in Roseburg. It was new; a place called 'Muchas Gracias'. It had a familiar feel, though, and a bright red and yellow sign I had seen down south in S.D. so many years ago. On the menu at the end, was a dish called the 'flying saucer'. My heart skipped a beat. I was here with several of my family members I had bored stiff with stories of carne asada, and threats to drive clear to San Diego to show them what I meant. After all, the few converts I had here would make me bring ice chest loads of burritos when visiting way back when.
It had followed me to Oregon. These were 'bertos' carne asada, and I won't have to move back south after all.
- Scott Peterson |
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Taqueria Los Jalepenos
Bend, OR |
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My favorite taqueria is in Bend, Oregon, and it is called Taqueria Los Jalapenos. It is the best little shack in the whole world.
- Siamac Moghaddam |
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